Here is a glimpse into the world of the brewing monks at Abbey of Scourmont-Lez-Chimay with a brewery tour hosted by Father Thomas, Director of the Brewery.
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Your Host: Michael Demers
I'm a professional brewer. I came up through the ranks starting as a homebrewer, then worked for several years as Brewmaster at a couple of brewpubs. I am currently a brewing supervisor for Anheuser-Busch. I am an active member of the Master Brewers Association of the Americas, Rocky Mountain Region.
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